Steak Gorgonzola Alfredo
Price: $20.79
Treat yourself to our signature Steak Gorgonzola Alfredo, now at an even better price! Enjoy tender grilled sirloin tips served over rich, creamy fettuccine Alfredo, perfectly blended with fresh spinach and gorgonzola cheese. Finished with sun-dried tomatoes and a smooth balsamic drizzle for a bold, elevated flavor. Previously priced at 21.79, you can now savor this delicious dish for just 20.79.
Calories: 1,580 cal
This Olive Garden meal contains approximately 1,580 calories, making it a rich and satisfying choice for hearty appetites Perfect for those craving a filling Italian-style dish packed with flavor and generous portions.
How We Prepare It
Our Steak Gorgonzola Alfredo is crafted to deliver the perfect balance of creamy, tangy, and savory flavors. Slow-grilled sirloin is sliced warm and added to a velvety Alfredo base made with parmesan, butter, and heavy cream. Fresh spinach melts into the sauce, while gorgonzola adds its signature depth. A final touch of sun-dried tomatoes and balsamic glaze brings everything together for a restaurant-quality finish.
Ingredients
For the Steak
- 1 lb sirloin steak (whole or sliced)
- Salt & black pepper
- 1 tbsp olive oil
- 1 tbsp balsamic glaze
For the Alfredo Pasta
- 12 oz fettuccine
- 1 cup heavy cream
- 1 cup parmesan cheese (freshly grated)
- 2 tbsp butter
- 1 cup fresh spinach
- ¼ cup gorgonzola cheese
- 2 tbsp chopped sun-dried tomatoes



























